Our snack menu just went up a level... Introducing FLATBREADS — locally made from scratch for the tasting room each week, served hot to pair with your cold sparkling ciders. *Available only on Fridays !
This week's Friday menu includes:
Prosciutto, caramelized onions + feta
Pepperoni + mozzarella
Margarita
Plan your visit, and we'll see you at the cidery. 🤠