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Join us for a hands-on workshop and practice shucking step-by-step with NH seafood experts and local oyster farmer Laura Brown!
What’s included:
Oyster shucking demonstrations
A dozen (12) fresh oysters to practice on (and slurp!)
Take home kit: shucking knife, gloves, and waterproof tote
12 oz pour of hard cider + your choice of chips or popcorn
Local aquaculture and seafood resources
Laura Brown, owner of Fox Point Oysters (Little Bay, NH) brings 14+ years experience farming and shucking oysters. By the end of the workshop, you’ll be shucking with confidence!
BONUS! Film Screening at 7:30pm
Stick around and watch Women on the Water, a documentary film (45 min) by NH Sea Grant that shares the stories of six women making a name for themselves in fisheries and aquaculture in New Hampshire.